The Counting Room, the Williamsburg bar which is armed with the great mixologist Maks Pazuniak, whose amazing work with cocktails I first encountered last summer at Cure, a bar in New Orleans, has a new cocktail list.
A couple great drinks, the Salt & Ash and the Italian Heirloom, will remain. But a few new ones arrive:
One for Sorrow, Two for JoyDeaths Door Gin, Lime, Rich Simple, Laphroaig 10 Yr
Blackboard JungleSmith & Cross Rum, Lime, Pedro Ximenez Sherry, Allspice Dram
How to TravelCinnamon-infused Laird's Applejack, Cinzano Italian Vermouth, Lemon, Honey, Angostura, Lagunitas IPA
New York in the 70'sOld Overholt Rye, Smith & Cross, Islay Scotch, Demerara, Boker's Bitters, Green Chartreuse and Orange oil.